Tag: Pure Michigan

The Tao of The Fall Cilantro

The Tao of The Fall Cilantro

Spring cilantro is difficult in Michigan. Even with slo-bolt varieties — those that can withstand higher temperatures for longer periods before they begin to “bolt” or set seed, which makes the flavor of the leaves bitter even to those of us who otherwise love the […]

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Monday Miscellany: Christmas Stores & Old Dogs

We spent Sunday in Frankenmuth, Michigan. “Little Bavaria” is known for being home to famous chicken dinners and the largest Christmas store in the world. It’s one of those small town tourist experiences that is little known outside of its own state, but something of […]

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