Month: February 2014

A Bowl Full of Ag

As an author, there is this ubiquitous bit of advice we always get and give about book publishing: that launching the book into the market is really the hardest part of the entire process. With The Cow in Patrick O’Shanahan’s Kitchen that would be true […]

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Monday Miscellany: So Many Things

Every time I go longer than usual having not blogged here I feel like I have to explain. Life, pigs, small humans, outside writing work; the song is always the same. I’ve taken on some communications work for AgroLiquid, a fertilizer company whose world headquarters […]

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